Coq Au Vin: Ready For Oven
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22,687 ratings
Views: 368
From: GamblingBlues
Added: 19 years ago · 0:26 · 480p
Chicken breast in the Dutch oven, parchment paper goes on, then lid. Braise in oven for 60-90 minutes.
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Views: 368
From: GamblingBlues
Added: 19 years ago · 0:26 · 480p
Chicken breast in the Dutch oven, parchment paper goes on, then lid. Braise in oven for 60-90 minutes.
No comments yet.